Re: Raspberries
We would pick the raspberries, then pick the wild huckleberries and make a jam out of the fruit, leaving the huckleberries whole. They burst in your mouth and have a wonderful tart flavor that offsets the raspberries perfectly..... ahhh those were the days.
We would pick the raspberries, then pick the wild huckleberries and make a jam out of the fruit, leaving the huckleberries whole. They burst in your mouth and have a wonderful tart flavor that offsets the raspberries perfectly..... ahhh those were the days.