A Brand New Kitchen.....almost done

Pony

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My parents house has been around since the suburban boom of the 50's. The kitchen has not really been updated since. There has been talk by my dad for about 10 years now to redo the entire thing. Now that he has retired, all systems are go. Today he went to a football party with my mom, and I stayed home to start the demo. 8) 8)

I only have one picture of our kitchen before my dad took off the wall paper and wood panels.


Here are some pictures taken today before.....

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Here are the after pictures.

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I started at noon today and finished around 8, with the help of a neighbor. I have off tomorrow from work, and plan to start tearing the floor and subfloor up. Hopefully within the next two weeks the walls will be rocked and the new floor will be in. All the new appliances are in the garage just waiting to go in.
 

Boomyal

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

Wow, and incredible transformation for one days work. You don't let any grass grow under your feet. I'll be looking forward to seeing it as it goes back together.

Now, when ya gonna start on your kitchen?
 

crunch

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

I'm assuming you will have an Iboats dinner party?... what's on the menu?

Looks like you have a big job ahead of you, but at least it will keep you out of the bars... lookin good, keep us posted. 8)
 

Pony

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

Now, when ya gonna start on your kitchen?

LOL, when you rent the point is to NOT tear stuff apart. 8).

If I were to have such a dinner party I would assume homemade brats, italians, and polish would be on the menu. BYOB.

Its a lot of work, but I enjoy this stuff. Has me thinking about maybe getting into the business.

So far the best thing is that this was a great excuse to buy a new sawzall.
 

crunch

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

You'd love it, the benefits far out weigh the headaches, that is my mantra... the benefits far out weigh the headaches,the benefits far out weigh the headaches,the benefits far out weigh the headaches,The headaches far out weigh the benifits,The headaches far out weigh the benifits,The headaches far out weigh the benifits,.... uhhh, what were we saying?
 

Boomyal

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

Pony, why did you tear out all the drywall? Was it in that bad of shape?
 

Link

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

Well it looks like the outside wall is using OSB so that has been updated with new siding or a add on since 1950.
Just put new OSB around the outside of this one built during WWII
Have fun and update the pics as you go.
 

Pony

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Re: A Brand New Kitchen.....

Re: A Brand New Kitchen.....

Boomyal said:
Pony, why did you tear out all the drywall? Was it in that bad of shape?

Yeah, it was pretty bad. The soffit that was skinned in z-brick has been removed. The problem was that z-brick covers the entire wall behind the refrigerator and the wall when you walk into the kitchen. The glue from the wood paneling tore up the paper on the drywall pretty good on the other main wall. The wall paper walls weren't too bad, but there were a few bad spots here and there, and even on those walls there was wood paneling up to about the chair rail level. In the end it was just easier to re-rock the whole kitchen (except for the ceiling. I want nothing to do with that.) Plus it makes it easier for the electrician. We are up grading the service and we have to move a bunch of switches and outlets in the kitchen. Not to mention a 6 x 8 wall was removed to combine the kitchen and dining room into one space. The carpet is coming up in there so the floor will be continuous.


Link you are probably correct. I pulled the blueprints out and originally the house was skinned in cedar siding. Sometime before we moved in it was replaced with vinyl.
 

Pony

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)





Some pics from yesterday. Today the rest of the rock is up, and the corner beads are all on. Now time for lots of mud and tape and sanding.....
 

roscoe

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Wet sponging, not sanding.

Looks good.
 

crunch

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

roscoe said:
Wet sponging, not sanding.

Looks good.

Yup, sanding tears up the paper coat of the "rock"... the mud is water soluble and blends well with a bit of the sponge.
 

Link

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Pony!
Are you trying to get me busted?
If Mrs.Link ever sees this post on how fast you have done that I'm in BIG TROUBLE! :)

For Pony and me, roscoe and custombycrunch could you give a little more details?

I just did a small dry wall 3' X 8' earlier this year. Mud tape Mud let dry .. sand highs and fill in lows..
What a mess the sanding did make.

You can bet this is the first post I'm checking tomorrow. :)
 

aspeck

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Wow! Nice job so far, Pony. Keep us posted.

As for the sponging verses sanding ... Just take a damp sponge and go over the spackle till smooth. You don't have to wait till it is completely dry, in fact it is easier if still a little soft, but not too soft or you will remove it all.

You don't need much pressure, and use a larger sponge. After the water drys, use a dry rag to remove the residue left from the water and sponge. Makes a nice, smooth finish without all the spackle dust.

Note - you may still need to sand a little when it is completely dry, but not nearly as much.
 

rickdb1boat

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Hi Pony. Great job you're doing there. I'm in for the same thing in January. Gonna take it down to studs and start from scratch. Let me know if you run into any unusual problems or have any tips that would help a novice at this project.
 

crunch

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

aspeck said:
Wow! Nice job so far, Pony. Keep us posted.

As for the sponging verses sanding ... Just take a damp sponge and go over the spackle till smooth. You don't have to wait till it is completely dry, in fact it is easier if still a little soft, but not too soft or you will remove it all.

You don't need much pressure, and use a larger sponge. After the water drys, use a dry rag to remove the residue left from the water and sponge. Makes a nice, smooth finish without all the spackle dust.

Note - you may still need to sand a little when it is completely dry, but not nearly as much.

What he said...
 

Limited-Time

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Nice project there Pony. But seems to me there's a notable absents of refreshment bottles or cans in the pictures.......;);)
 

Link

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Thanks Art
Will give that a try when I get to the dry wall next time.
Hey Guys..watch this... :) :)
 

treedancer

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

Quote
Limited-time
Nice project there Pony. But seems to me there's a notable absents of refreshment bottles or cans in the pictures.......


Nah notice in the pictures the” big white fridge” shows up quite often. Being as there from Wisconsin I bet it has plenty of Budweiser in it.8)
 

Pony

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

treedancer said:
Quote
Limited-time
Nice project there Pony. But seems to me there's a notable absents of refreshment bottles or cans in the pictures.......


Nah notice in the pictures the” big white fridge” shows up quite often. Being as there from Wisconsin I bet it has plenty of Budweiser in it.8)


HaHa....There is a Beer only refrigerator in the garage. If you notice I said "beer" not "water", so Budwieser would not be found there. 8) Only stuff in there right now is some Miller, some Leinenkuhgals, and some Jager.

Oh LT- the refreshment bottles were in the other room so as not to get dust in them.

We had been considering the sponging technique, but wondered about the extra time involved. We need to have this thing painted before the cabinets come next week. How much longer drying time would we be looking at?
 

crunch

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Re: A Brand New Kitchen.....(update 11-21)

Re: A Brand New Kitchen.....(update 11-21)

How much longer drying time would we be looking at?

15 to 20 minutes. 8)
 
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