veritas honus
Lieutenant Commander
- Joined
- Jun 13, 2010
- Messages
- 1,876
Re: Another Florida Summer Roundup
Awesome plan... I thought of grilling as a "given", though.
Just figured we'd be bringin' in da fishes, and some lobstersersers, too...
Did we ever agree to not make any plans... Just go with the flow and do whatever? I'd have to put in my 2 cents here and say that a day of grilling and chillin' at the tiki hut would absolutely be a perfectly acceptable exception!!!
...If I make that 10 cents, will it seal the deal???
That sounds AWESOME!!! Please do. I smoke food at home often. I've got a large double grill (charcoal) thats great for smoking, and I've got a Masterbuilt digital electric smoker, too. I'll bring some great seasonings. I'll also bring a bunch of fresh blue rosemary from a very large bush I have. I use it not only to season food, but I also use the live branches and petals in the smoker. It makes amazing smoke. I'll also prune some pecan branches and pick a bunch of unripe pecans. They also make amazingly flavorful smoke. The pecan is a mild flavor. We can pick up a bag of hickory chips/chunks in just about any supermarket and soak them in beer for a few hours prior to starting. Saturday's gonna be incredible!!!
Maybe we should plan one thing. Food for the barbie on Saturday. I'm thinking we can all bring a favorite for the grill....cook it up...and eat whenever we feel like it. Whatcha think?
On another note. For the heck of it I Googled images of "sasto" (Some Are Sicker Than Others). My photo came up. Dang! I really do need help! :facepalm:
Awesome plan... I thought of grilling as a "given", though.
Did we ever agree to not make any plans... Just go with the flow and do whatever? I'd have to put in my 2 cents here and say that a day of grilling and chillin' at the tiki hut would absolutely be a perfectly acceptable exception!!!
Sounds like a plan. I may even bring an electric smoker in case we want to toss a few birds or fish on it!
That sounds AWESOME!!! Please do. I smoke food at home often. I've got a large double grill (charcoal) thats great for smoking, and I've got a Masterbuilt digital electric smoker, too. I'll bring some great seasonings. I'll also bring a bunch of fresh blue rosemary from a very large bush I have. I use it not only to season food, but I also use the live branches and petals in the smoker. It makes amazing smoke. I'll also prune some pecan branches and pick a bunch of unripe pecans. They also make amazingly flavorful smoke. The pecan is a mild flavor. We can pick up a bag of hickory chips/chunks in just about any supermarket and soak them in beer for a few hours prior to starting. Saturday's gonna be incredible!!!